Bartender / Barista
- Maisons Bocuse & C-Gastronomie
- Abu Dhabi, United Arab Emirates
- AED 48,000 – AED 72,000
Set your sights on Abu Dhabi!
As part of the opening of Monsieur Paul in May 2026, Les Maisons Bocus e are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East.
Would you like to be part of an international opening and experience a unique professional adventure?
We are looking for our future Bartender / Barista ready to embody excellence and the French art of hospitality.
Key Responsibilities:
PRODUCTION & SERVICE
- Prepare and serve beverages ( cocktails, spirits, hot drinks)
- Advise guests on drink selections
- Ensure fast, accurate, and high-quality service
- Master recipes and measurements
- Handle payments when required
HYGIENE & SAFETY
- Apply food safety and hygiene standards (HACCP)
- Ensure cleanliness of equipment and tools
- Manage stock
- Receive and check deliveries
- Conduct inventory counts
- Ensure proper stock rotation
- Maintain a clean and organized bar area
GUEST RELATION
- Create a welcoming and friendly atmosphere
- Build guest loyalty
- Handle difficult situations with professionalism and diplomacy
Skills & Soft Skills:
- Bar service techniques
- Excellent customer service skills
- Professional appearance
- Energy and responsiveness
- Team spirit
- Sales mindset
- Creativity (especially in cocktail preparation)
We Offer:
- Attractive compensation package including base salary and allowances
- Housing allowance
- Work visa and residence sponsorship fully covered by the company
- Health insurance coverage
- Life and accident insurance
- 26 working days of annual leave + UAE public holidays
- End-of-service benefits in accordance with UAE Labour Law
- 5 working days per week with 2 days off
- The opportunity to be part of the opening team of an exceptional fine-dining project in the Middle East
- Career growth opportunities within an internationally renowned hospitality group
Skills
- Bartending
- Barista Skills
- Cocktail preparation
- Customer Service
- HACCP
- Inventory Management
- Cash Handling






