Chef de Partie / Demi Chef de Partie (Kuhar)

TALENTS #HIRE #FOOD&BEVERAGE #STAR #CHALLENGE #LML #FEEL_GOOD

Le Méridien Lav, Split, a part of Marriott International's luxury portfolio that consists of more than 8.500+ beautiful properties in gateway cities and distinctive resort locations around the world, is searching for people for seasonal positions in Food and Beverage department:

Chef de Partie or Demi Chef de Partie

We are looking for creative, dynamic and highly motivated people with at least 4 years of experience in Croatian and/or international cuisine, knowledge of at least one foreign language and motivation to work in a high-class hotel.

Your main tasks will be independently preparing and decorating dishes in accordance with the recipes and the intended presentation of the plate, maintaining and improving food quality standards, as well as participating in the creation of the menu and the entire offer of the Food and Beverage Department.

we OFFER:

• international environment where your ideas are not only appreciated but also implemented,
• accommodation and meals
• a handful of challenges,
• training and development opportunities
• high international standards
• seasonal awards and incentive income

Feel free to send your application and CV to the following:

• e-mail:posao@lemeridiensplit.com
• address: Grljevačka 2A, 21 312 Podstrana, Croatia
• phone: +385 (0)21 500 443; 442
• w: www.lemeridien.com/split
• w: www.lemeridienlavsplit.com

#TALENTS #HIRE #STAR #CHALLENGE #YES #LML #FEEL_GOOD

Le Méridien Lav, Split, dio najvećeg svjetskog lanca hotela Marriott International sa portfolijom od 8.500+ hotela, za svoj odjel Hrane i pića traži osobe za sezonska radna mjesta:

Prvi/drugi kuhar

(Chef de Partie / Demi Chef de Partie) (m/ž)

Tražimo kreativne, dinamične i visoko motivirane osobe s iskustvom od najmanje 4 godine u hrvatskoj i/ili internacionalnoj kuhinji, poznavanjem najmanje jednog stranog jezika i motivacijom za rad u hotelu visoke kategorije.

Vaši glavni zadaci bit će samostalno pripremanje i ukrašavanje jela u skladu s receptima i zamišljenom prezentacijom tanjura, održavanje i poboljšanje standarda kvalitete hrane kao i sudjelovanje u kreiranju jelovnika i cjelokupne ponude Odjela hrane i pića.

Odabranim kandidatimanudimo:

• rad u internacionalnom okruženju gdje se vaše ideje ne samo cijene već i provode,
• pregršt izazova,
• neoporezive nagrade (topli obrok, nagrada za radne rezultate, prijevoz…)
• edukacije,
• priliku za usavršavanje, sezonske nagrade i stimulativna primanja
• za kandidate van Splitsko-dalmatinske županije nudimo smještaj

Svoju molbu i životopis slobodno pošaljite na:

• e-mail: posao@lemeridiensplit.com
• adresa: Grljevačka 2A, 21 312 Podstrana
• tel: 021 500 442
• w: www.lemeridien.com/split
• w: www.lemeridienlavsplit.com