Order Taker (In-Villa Dining)
- Accor
- Noonu Atoll, Maldives
- MVR 84,000 – MVR 108,000
Company Description
Kuredhivaru Resort and Spa is a tropical oasis nestled in the Noonu atoll within 45 minutes seaplane journey from Male International Airport.
The live and colorful house reef, the white sand beach and picture-perfect scenes make the resort as an ultimate beach holiday destination for both thrill seekers and leisure lovers.
Each of our 105 villas boast a private pool, cozy terrace and direct access to the ocean. The contemporary and eco-friendly design of the villas offer our guests a comfortable accommodation and laid-back resort experience.
Job Description
- Answer in-room dining calls promptly and courteously
- Take and accurately record guest food and beverage orders
- Confirm room numbers, order details and special requests
- Assist guests with menu selections and provide recommendations
- Explain menu items, ingredients and available options when required
- Enter orders accurately into the POS system
- Communicate dietary requirements and allergies to the kitchen team
- Coordinate with kitchen and service teams to ensure timely order delivery
- Follow up on orders to ensure guest satisfaction
- Handle guest inquiries, requests and complaints professionally
- Promote additional food and beverage items where appropriate
- Maintain accurate order records and guest preferences
- Follow hotel service, hygiene and safety standards
- Maintain a professional and friendly telephone manner
Qualifications
- Previous experience in in-room dining, room service, food and beverage or a similar hotel role
- Good knowledge of food and beverage products and service standards
- Excellent verbal and telephone communication skills
- Good English communication skills
- Basic computer and POS system knowledge
- Strong customer service and interpersonal skills
- Excellent attention to detail and order accuracy
- Ability to work effectively under pressure in a fast-paced environment
- Professional appearance and positive attitude
- Ability to work flexible shifts, weekends and public holidays
- Additional language skills are an advantage
Additional Information
- Attractive tax free salary package
- Monthly service charge earnings
- Comprehensive health insurance coverage
- Annual paid leave with return flight ticket
- Accommodation, meals, uniforms, and additional employee perks
Skills
- Order Taking
- POS Systems
- Menu Knowledge
- Guest Service
- Dietary Requirements Handling
- Telephone etiquette
- Food and Beverage Coordination
