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Food Service Helper

The Spencerport School District is currently accepting applications for a Food Service Helper to assist in the kitchen of Bernabi Elementary School. Applications will be reviewed and selected candidates will be contacted for a screening interview.

*Applicants must be fingerprinted and cleared for employment for the NYS Education Department before employment begins.

Job Description/Nature of Work:

  • General kitchen work includes but not limited to preparation of foods, dishing/portioning of foods, set up of serving lines, cashing, serving, and cleanup of serving lines, and kitchen areas including washing pots and pans.
  • Participates in the maintenance of acceptable health, safety and sanitary practices as required by various regulatory agencies. Participates in the care and safe operation of the kitchen equipment.

Job Requirements:

  • Demonstrates proficiency in cash handling, including accurate operation of the cash registers and execution of cashier duties
  • Sufficient communication skills, manual dexterity and ability to perform food service skills under time constraints without close supervision
  • Safely operate, clean, and maintain utensils and equipment used in a school kitchen.
  • Follow written recipes and menus as provided.
  • Adhere to sanitation requirements in the handling and preparation of food.
  • Establish and maintain effective working relationships with students and staff.
  • Physical stamina required to meet job demands include:
    • Standing for extended periods on hard surfaces
    • Lifting items up to 30 lbs.
    • Bending and reaching

Appointment: 10 months, part-time

Hours: 5.5 hours per day; 8:30am - 2:00pm

Salary/Rate of Pay: Starting at $16.58 per hour, based on previous experience

Benefits: NYS Pension, paid leave time

Start Date: September 2026

To Apply: Click on the "Apply" button in the upper right-hand corner to complete an application or log in with an existing account.

We engage, educate, and empower.

Skills

  • Food Preparation
  • Cash Handling
  • Cash Register Operation
  • Sanitation Compliance
  • Kitchen Equipment Operation
  • Recipe Adherence
  • Customer Service

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