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Hot Food Cook

SkyCafe, a GAT Company, is seeking a skilled and motivated Hot Food Cook to support the preparation of high-quality airline meals in a fast-paced catering environment. This role is responsible for producing safe, consistent, and high-quality food in accordance with company standards, menu specifications, and daily production schedules.
Key Responsibilities
Food Production
• Prepare and cook hot food items following established recipes, portion standards, and production schedules

• Perform proper food handling procedures, including cleaning, cutting, marinating, seasoning, and cooking

• Coordinate and support food storage activities, ensuring cleanliness and adherence to FIFO (First In, First Out) practices

• Monitor daily material usage and assist with ordering food and kitchen supplies to meet production demands

• Participate in airline menu presentations and updates as required

• Review and remain knowledgeable of catering manuals and procedures, updating as needed

• Assist with corrective actions related to customer feedback or quality concerns

Quality, Safety & Compliance
• Maintain strict compliance with all food safety, hygiene, health, and safety regulations (including HACCP standards)

• Conduct quality control checks throughout the production process

• Inspect incoming goods to ensure quality and specification compliance

• Ensure all meals meet established recipe and presentation standards

Qualifications & Skills
• 3–5 years of experience in a commercial kitchen environment, airline catering experience preferred

• Culinary apprenticeship or certification from a culinary school is a plus

• Experience with international menus is a plus

• Strong knowledge of food safety and hygiene regulations (HACCP)

• Understanding of food cost controls, inventory management, and waste reduction

• Strong communication and organizational skills

• Service-oriented mindset with the ability to work collaboratively

• Demonstrated leadership skills

• Proficiency in Microsoft Office, Google Drive, and Windows-based applications

Position Details
• Job Type: Part -Time

SkyCafe offers a dynamic work environment with opportunities to contribute to a high-quality airline catering operation. If you are passionate about food preparation, quality, and safety, we encourage you to apply.

Skills

  • Cooking
  • Food Safety
  • HACCP
  • Kitchen Operations
  • quality control
  • Inventory Management
  • Menu Planning

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